UX Case Study

Time-gated orders with comparable alternatives for culinary distributor

Chef's Warehouse is a culinary distributor for restaurants throughout the United States. In doing so, there are unique user experience needs when ordering perishable foods and supply chain disruptions that require a flexible ordering system that can account for multiple fulfillment warehouses and comparable product alternatives to keep restaurants serving up their signature dishes.

Client

Chef's Warehouse

Project Length

6 Months + Maintenance

Platforms

Optimizely
Algolia

Role

Strategist
UX Lead
Accommodate the user's product needs

Time-starved chefs don't have time to shop around

The majority of users on Chef's Warehouse were (shockingly) chefs, who's first focus was creating great meals, not worrying about product sourcing or order management. By creating an extensive order guide system along with tools that offered one-stop-shop solutions for recipes, we gave chefs quick solutions so that they can focus on cooking.

User experience improvements

Ecommerce tools built for a chef's needs

Chef's Warehouse tasked me with empowering their users and account reps with tools to improve the process of ordering. Intelligent product substitutions, clarity around upcharges for breaking cases, creation and sharing of order guides, and much more.

Comparable product substitutions

A chef's recipe didn't change, but the brand of ingredients they use weren't always available. To accommodate their weekly orders, we developed a quick "comparable products" system of chef-selected alternatives that users could confidently select and not impact their recipes.

Reorder guides to accelerate order process

Chefs could create their own reorder guides to simplify their order process. By simply marking products to add,  uploading their own CSV file, or converting past orders into a reorder guide, users could make their reoccurring orders easy as pie.

Impersonate and act on a user's behalf

Chef's Warehouse account representatives could login and impersonate any of their clients to perform actions on their behalf. This could include completing cart transaction, modifying an open order, and occasionally creating a new order guide for a recipe they think would be a good fit for their client's restaurant to try out.

Time gated carts with multiple fulfillment warehouses

To ensure a reliable delivery, carts required extra steps to specify delivery dates from multiple warehouses, and also required orders to be placed by a certain time to get products onto the delivery trucks.. We simplified this process to keep users aware of the requirements without impeding the order process.

Wireframes

Sprint based wireframes

We used an Agile style ticketing system to identify functional needs and create wireframes in two week sprints to continuously evolve the user experience of the site with small incremental improvements.

Summary
The rules around distribution of food in ecommerce are wide and deep. Minimum orders, order-by times, case splitting fees, multi-warehouse fulfillment, pay by account, the list goes on. B2B sites always surprise and challenge my conceptions of ecommerce and how people purchase online.
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